What are you having for dinner?

qball15j · Post by **qball15j** » Fri Oct 24, 2003 5:33 pm

I just ordered Domino's pizza and some chicken kickers. (Those things are awsome, lol)

blebs · Post by **blebs** » Fri Oct 24, 2003 5:35 pm

I think I'll go down to the local mom and pop cafe' and get something for now, then order pizza for later when the wife gets off work.

Immortal · Post by **Immortal** » Fri Oct 24, 2003 5:37 pm

My next door neigbour...

Nah, I kid... I don't know, depends on what is in the fridge...

brembo · Post by **brembo** » Fri Oct 24, 2003 5:40 pm

SUSHI!!!!

Fridays are my sushi night. Gonna eat lotsa toro(tuna), in varying states of rawness. Some spicy tuna rolls too, and the newest creation from my chef....the Godzilla roll. Nummers!

See y'all later.

Norm · Post by **Norm** » Fri Oct 24, 2003 5:41 pm

Home cooked meal tonight.

Chicken drum sticks. mmmmmm

Not sure what's coming with it. It's going to be a surprise.

Probably potatoes (mashed), mmmmm

chimdogger · Post by **chimdogger** » Fri Oct 24, 2003 5:55 pm

U-Turn protein bar.

64bit · Post by **64bit** » Fri Oct 24, 2003 6:04 pm

Donatos Pepperoni Pizza!

Brent · Post by **Brent** » Fri Oct 24, 2003 6:04 pm

i'll prolly put some chicken on my little grill

ScottE · Post by **ScottE** » Fri Oct 24, 2003 6:50 pm

Ribeye Steaks

ChrisB8084 · Post by **ChrisB8084** » Fri Oct 24, 2003 7:04 pm

spaghetti my dad made :-)

ScottE · Post by **ScottE** » Fri Oct 24, 2003 7:35 pm

Originally posted by John
Scratch that

Apple Jacks

Apple Jack Cereal is some damn good stuff, only probably better eaten in the morning.

Brent · Post by **Brent** » Fri Oct 24, 2003 7:42 pm

Scratch mine too

havin a frozen pizza

Ahren · Post by **Ahren** » Fri Oct 24, 2003 7:44 pm

A large Giardinetto pizza from King Slice (for you Toronto folks).

Green onions, Artichokes (Bleh, Wife likes them), Black Olives, Sun Dried Tomatoes, Mushrooms.

ace · Post by **ace** » Fri Oct 24, 2003 7:53 pm

Dominos!!

Post by **YeOldeStonecat** » Fri Oct 24, 2003 8:03 pm

I made spanish style chicken and macaroni.

poptom · Post by **poptom** » Fri Oct 24, 2003 11:47 pm

I fixed a spaghetti dinner.

lonewolfz28 · Post by **lonewolfz28** » Sat Oct 25, 2003 12:51 am

Homemade soft tacos.

1.75 lb 1.25" roast slow cooked in oven bag

Shred the roast with fork when done to med wellness(barely any blood).

Add shredded meat to frying pan and sprinkle 1/2 tsp Tony Chachere's cajun spice over it.

Fry until meat is uniform brown

Add 1 cup water and one pack of Taco Bell seasoning. Bring to full boil then simmer at low/med heat, stirring often until liquid is gone.

Serve with warmed fajita size, flour tortillas, with fresh sliced lettuce, Kraft "Mexican Style- Four Cheese" shredded cheese, Taco Bell "Hot" Taco Sauce. I also have fresh, diced tomatoes and sour cream available for guests.

Blisster · Post by **Blisster** » Sat Oct 25, 2003 3:31 am

I had 2 'Spud Boy' IPA's (7% abv) and a BBQ Chicken Pizza from my local brewpub called Magnolia.

Croc · Post by **Croc** » Sat Oct 25, 2003 4:28 am

Saturday is cooks night off so I have to wait for the wife to decide/prepare and serve at my desk.

NOT!!
Toasted sandwiches or seasoned Omlette.

Whatever, as long as it's easy & quick.

Croc.

Tawcan · Post by **Tawcan** » Sat Oct 25, 2003 6:34 am

I had cream of mushroom chicken and rice Friday night for dinner.

4 pieces of chicken thigh. Fry garlic and the chicken together. Fry it until when chicken is brown then add a can of cream of mushroom and a full can of milk. Stir until the sauce boils and boil it a bit to have it thickens. Serve with rice.

Tonight I even added some beans in there. Yumm yummm.

The cream of mushroom goes really well with the rice so you only need to eat 1 piece of chicken (I left my chicken at the end cuz the sauce was so good). So this could possibly serve 1 person for 4 nights.

Grimson · Post by **Grimson** » Sat Oct 25, 2003 3:46 pm

Vicodin, Beer and Goldschlager.

YARDofSTUF · Post by **YARDofSTUF** » Sat Oct 25, 2003 3:52 pm

ravioli